May Breakfast & Lunch
Choice Academies, Inc. is proud to be partnered with Chartwells
You can now download an app for easier access to our school’s breakfast and lunch menus! If you have students at our 7-12 campus, you can view the Jefferson Prep menus on the same app. The Nutrislice app is available in the Apple, Google Play, and Amazon Echo app stores. You may also access the site by clicking here.
New! Beyond Beef Feisty Crumbles
Good for our students and good for our planet! Introducing Beyond Beef Feisty Crumbles: a meat-alternative crumble made from plant-based protein that packs a punch of flavor! Chartwells is thrilled to collaborate with Beyond Meat to introduce this ingredient to Chartwells K12 school partners and students. For more information on this 100% vegan, non-GMO pea protein, gluten and soy free item, click here!
Breakfast and Lunch at Adams
Chartwells is a food service management company that cooks onsite in our state of the art kitchen!
We will be offering breakfast beginning at 7:15 am in the building B MPR. Breakfast costs $1.75 for students, $2.00 for adults and $.30 reduced price. Breakfast includes milk and fruit.
Lunch costs $3.00 for students, $3.25 for adults and $.40 reduced price. Lunch includes, milk, fruit and salad bar. Milk only is .35 cents.
Look for GLUTEN FREE and VEGETARIAN options on our menu!
The lunch program is a pre-pay program. NO ORDERING IS REQUIRED! In order to keep the lunch line running smoothly, we ask that you put money on your child’s lunch account. Each student will have a lunch ID which will have to be memorized , and entered at the cashier when purchasing lunch. With the Edu-Trak electronic funds payment center, you can track your students’ lunch purchases, set up low balance emails and automatic lunch payments. Lunch purchasing privileges will be suspended when your lunch account balance is owing $9.00. See the Payments Page for information on setting up your Edu-Trak account. Free and Reduced Lunch forms are available in English Application and Spanish Application.
Contact the Lunch Coordinator with any questions or concerns.
Phone: (602) 938–5517 ext. 105